生肉

Chinese
 
to be born; to give birth; life
to be born; to give birth; life; to grow; student; raw
 meat; flesh
simp. and trad.
(生肉)		 生 肉

Etymology
"(ACG) raw"
生 (shēng, “raw”) (Partial calque of English raw) + 肉 (ròu, “meat”) (Phono-semantic matching of English raw).

Pronunciation 1

Noun

生肉

  1. raw meat; uncooked meat
  2. (ACG, neologism) video without translation into Chinese; raw video; raw
    啃生肉  ―  kěn shēngròu  ―  to watch an untranslated video in foreign language (literally, “to eat raw meat”)
Synonyms
  • (raw meat): (archaic) 腥 (xīng)
Antonyms
  • (antonym(s) of “raw meat”): 熟肉 (shúròu)

Pronunciation 2

Verb

生肉

  1. (dialectal) to grow flesh; to put flesh on; to fatten

Japanese

Etymology 1
Kanji in this term
生 肉
なま
Grade: 1		 にく
Grade: 2
kun’yomi
For pronunciation and definitions of 生肉 – see the following entry.
【なまにく】
[noun] raw meat
(This term, 生肉, is an alternative spelling of the above term.)

Etymology 2
Kanji in this term
生 肉
せい
Grade: 1		 にく
Grade: 2
on’yomi

Pronunciation
  • (Tokyo) せーにく [sèéníkú] (Heiban – [0])[1]
  • IPA(key): [se̞ːɲ̟ikɯ̟ᵝ]

Noun

生(せい)肉(にく) • (seiniku) ←せいにく (seiniku)?

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

References
  1. Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
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