新茗

Chinese

		new; newly; meso- (chem.)	Camellia sinensis; young leaves of tea
trad. (新茗)		新	茗
simp. ^#(新茗)		新	茗

Pronunciation

Mandarin
(Pinyin): xīnmíng

(Zhuyin): ㄒㄧㄣㄇㄧㄥˊ
Cantonese (Jyutping): san¹ ming⁵

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: xīnmíng
  - Zhuyin: ㄒㄧㄣㄇㄧㄥˊ
  - Tongyong Pinyin: sinmíng
  - Wade–Giles: hsin¹-ming²
  - Yale: syīn-míng
  - Gwoyeu Romatzyh: shinming
  - Palladius: синьмин (sinʹmin)
  - Sinological IPA ^(key): /ɕin⁵⁵ miŋ³⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: san¹ ming⁵
  - Yale: sān míhng
  - Cantonese Pinyin: san¹ ming⁵
  - Guangdong Romanization: sen¹ ming⁵
  - Sinological IPA ^(key): /sɐn⁵⁵ mɪŋ¹³/

Noun

新茗

(literary) new tea; first tea of the season

Japanese

Kanji in this term
新	茗
しん Grade: 2	めい Hyōgaiji
on’yomi

Pronunciation

(Tokyo) しんめー [shìńméé] (Heiban – [0])[1]
IPA^(key): [ɕĩmːe̞ː]

Noun

新(しん)茗(めい) • (shinmei)

newly-sprouted leaves of tea, tea made from newly-sprouted leaves of tea

References

Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN

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