durum wheat

English

Durum wheat

Noun

durum wheat (countable and uncountable, plural durum wheats)

Triticum turgidum subsp. durum, syn. Triticum durum (hard wheat), the flour of which is used to make pasta and bread.
Synonyms: durum, hard wheat, macaroni wheat, pasta wheat

Antonym: soft wheat

Translations

hard variety of wheat

Catalan: blat dur m
Chinese:
Mandarin: 硬質小麥／硬质小麦 (yìngzhì xiǎomài)
Finnish: durumvehnä (fi)
French: blé dur (fr) m
German: Hartweizen (de) m
Hungarian: durumbúza (hu)
Italian: grano duro m
Norwegian:
Bokmål: durumhvete m
Portuguese: trigo duro m
Spanish: trigo duro m
Swedish: durumvete (sv) n

Further reading

durum wheat on Wikipedia.Wikipedia
Triticum turgidum on Wikispecies.Wikispecies
Triticum turgidum on Wikimedia Commons.Wikimedia Commons
durum wheat at USDA Plants database

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