콩묵

Korean

Etymology

Of native Korean origin. From 콩 (kong) +‎ 묵 (muk), literally "bean jelly".

Pronunciation

(SK Standard/Seoul) IPA^(key): [kʰo̞ŋmuk̚]
Phonetic hangul: [콩묵]

Romanizations
Revised Romanization^?	kongmuk
Revised Romanization (translit.)^?	kongmug
McCune–Reischauer^?	k'ongmuk
Yale Romanization^?	khongmuk

Noun

콩묵 • (kongmuk)

(nativising coinage, Hwanghae dialect) Synonym of 두부(豆腐) (dubu, “tofu”)

See also

두부(豆腐) (dubu, “tofu”)

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