牛肉

Chinese
ox; cow; bull meat; flesh
simp. and trad.
(牛肉)		 牛 肉
anagram 肉牛

Pronunciation

Note:
  • ghu5 nêg8 - China;
  • ghu5 bhah4 - overseas.
    • Wu
      • (Shanghai):
        • Wugniu: 6gnieu-gnioq
        • MiniDict: nyeu去 nyoh
        • Wiktionary Romanisation (Shanghai): 3nyieu-nyioq
        • Sinological IPA (Shanghai): /n̠ʲiɤ²² n̠ʲioʔ⁴⁴/
    • Xiang
      • (Changsha)
        • Wiktionary: nyiou2 rou6
        • Sinological IPA (key): /n̠ʲi̯əu̯¹³ ʐəu̯²⁴/

Noun

牛肉

  1. beef
    我不吃牛肉。  ―  Wǒ bù chī niúròu.  ―  I don't eat beef.

Derived terms

See also

Further reading

Japanese
Kanji in this term
牛 肉
ぎゅう
Grade: 2		 にく
Grade: 2
on’yomi

Noun

牛(ぎゅう)肉(にく) • (gyūniku) 

  1. cow meat; beef
    今日(きょう)、牛(ぎゅう)肉(にく)だけ食(た)べてる。
    Kyō, gyūniku dake tabeteru.
    Today, I'm only eating beef.

Synonyms

See also

References
  • 2002, Ineko Kondō; Fumi Takano; Mary E Althaus; et. al., Shogakukan Progressive Japanese-English Dictionary, Third Edition, Tokyo: Shōgakukan, →ISBN.
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