滑茸
Japanese
    
| Kanji in this term | |
|---|---|
| 滑 | 茸 | 
| なめ Grade: S | たけ Jinmeiyō | 
| kun’yomi | |
Etymology
    
Compound of 滑 (name, “slippery”) + 茸 (take, “mushroom”), from the viscosity on the surface.
References
    
- Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
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